Most of the ingredients are organic and locally grown. Everything is scratch made.
The menu offers soups, appetizers, over 13 entrees, salads, burgers and sandwiches, juice and smoothies, tea and dessert.
What I Ordered
We ordered the Nachos, the Vitality Soup and the Stuffed Avocados. The soup was quite amazing, and although it looked like a smoothie in a bowl, the taste was earthy, frothy, yet refreshingly light. It arrived with house made flax crackers which were delish. The Nachos consisted of a large mound of guacamole with house made pine nut cheese and tomato sauce. The guacamole was tangy, fresh and surrounded by sage and cilantro burger crumbles. My assistant enjoyed the stuffed avos which were perfectly ripened and topped with a house made nutmeat, bell peppers, and fresh pico de gallo. I, on the other hand, thought they were a bit bland.
Lov’n it Live is located in an unassuming area of the East Point suburb of Atlanta, this little Vegan stop is quite the find. The interior is simple and calm with tables adorned in white tablecloths, artwork on the walls and piano music playing.
Wow, they don’t fool around at Lov’n It Live; great vegan food, and clean too! They were a pleasant surprise found in East Point, stop by and show your support.